Banana Chocolate Bread

this recipe is a little different than most of the banana chocolate bread out there. or i could be wrong but i used some nutella, a cocoa powder and brown sugar as a replacement of a granulated sugar. i wanted it to be delicious but not too sweet. so let's start!

ingredients:

• 2 pieces super ripe bananas (you want your banana to have a dark spots in it-- that is super ripe)
• 1 egg
• 2 tablespoons vegetable oil
• 3 tablespoons nutella
• 1 cup cake flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 tablespoon cocoa powder
• 2 tablespoons brown sugar

directions:

1. smash the banana with fork
2. add the egg and vegetable oil then mix together
3. add the nutella and mix
4. add the cake flour, baking powder, baking soda, cocoa powder and brown sugar and mix well
5. brush the baking pan with vegetable oil or butter
6. pour the batter into the baking pan
7. bake to 350F for 30 minutes or until the toothpick inserted into the bread comes out clean
8. enjoy!

love you bunches,

sai