Onion Salt

DITCH THE DEEP FRY DOUGHNUTS!

no- just kidding! but seriously, these baked cake doughnuts are so so good! what's not awesome about not deep frying your doughnuts? could be a little slightly different but ultimately you're going to love them! best part? you can add your own toppings! it's fun to make!

ingredients:

• 2 cups all purpose flour
• 2 tsp baking powder
• 3/4 cup sugar
• 1/2 tsp nutmeg (reduced to 1/4 tsp if you don't like the strong flavor)
• 1/2 tsp ground cinnamon (reduced to 1/4 tsp if you don't like the strong flavor)
• 1 tsp salt
• 3/4 cup milk
• 2 eggs
• 1 tsp vanilla extract
• 2 tbsp vegetable oil
• some toppings of your choice

directions:

1. pre heat the oven to 325F
2. in a large bowl, mix flour, sugar, baking powder, nutmeg, cinnamon and salt
3. stir in milk, eggs, vanilla extract, and vegetable oil. beat together until well blended
4. lightly grease the doughnut pan
5. fill each doughnut cup approximately 3/4 full
6. bake for 8 to 10 minutes in the pre heated oven
7. allow to cool down the doughnuts before removing from pan
8. put toppings and enjoy!

happy baking!

xo, s

hey riders!

i have a new video on youtube--how to make cheesy potatoes. i had never had cheesy potatoes when i came to the US; it was Thanksgiving the first time i discovered this delicious dish and loved it. my mom in-law gave me her ingredients for cheesy potatoes and i decided to play around with it. she makes really really delicious cheesy potatoes and i don't ever think i can top it.

so, here is my own version and i hope you guys will give it a try.

ingredients:

• 30 oz bag hash browns
• 1/4 cup chopped onions
• 2 cups sour cream
•  10.5 oz cream of chicken and mushrooms soup
• 1/4 cup melted butter
• 2 cups shredded cheddar cheese
• 1 teaspoon onion salt
• 1/2 cup corn flakes

directions:

1. pre heat the oven to 350F
2. in a bowl, combined all the ingredients (except the cornflakes and melted butter) mix well and spread evenly
3. top with corn flakes
4. pour the butter on top
5. bake for 35 to 40 minutes
6. and DONE!

hope you enjoy this recipe and let me know what you think if you end up making it.

until next time!

xo,

sai borg

hey riders!

the video about "how to make a pancit" is now on youtube! hope you enjoy this recipe and if you all have any questions please let me know! :)

list of ingredients:

• 1/2 pound pork belly
• 10 pcs fish balls
• 1 cup cabbage
• 1 cup snow peas
• 2 pcs carrots
• 1/4 sliced green bell pepper
• 1/2 onion
• 1/4 sliced red bell pepper
• 3 cloves garlic
• 1 part yellow pancit noodle
• 1/4 cup soy sauce
• 1/4 cup white vinegar
• salt to taste
• pepper to taste
• 2 cups water

optional:

• filipino magic sarap
• onion salt
• garlic powder

thank you all so much for the continue support and be part of the family! i can't wait to share more recipes with you all! have a great one! :)

xo,

sai borg

hey riders,

in this episode of in for the ride, i will show you my own way of making enchiladas! believe it or not, i used to really not like mexican food, in fact before i got here in the US, i had never had enchiladas. since then, my love for mexican food has grown, and now it is one of my favorite foods!

when i think of enchiladas, i thought of the cheesy sauce smothered on top of the burrito- that's enchiladas! but i don't think that is really how traditionally it's done. this is just my own way-- so, if you are interested on how to make this recipe, please head over to my youtube channel for the easy guide.

thank you so much and see you next time..

list of ingredients:

• bell peppers
• cilantro
• flour tortilla
• cheese
• enchilada sauce
• black beans
• diced tomatoes in can
• chili powder
• onion salt
• ground cumin
• sour cream
• 2 cloves of garlic